beer bottle NZ Suppliers

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Product
Magnesium Sulphate Magnesium Sulphate Medical Grade Epsom Salts. MAGNESIUM SULPHATE, commonly known as Epsom Salt, is used as an additive in the food industry. It is added to bottled water to improve the taste and as a brewing salt in beer production, to both lower the pH as well as produce a crisper beer. MAGNESIUM SULPHATE is a strong source of magnesium and sulphur for fertilisation in gardens. This is great for improving the growth and yield of the plants. Pack Sizes: 0.5kg, 25kg. Ecochem Limited
Christchurch, South & North Islands

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